Hand Sani Soap

FOOD SAFE ANTIBACTERIAL HAND SOAP

Product Description

Hand Sani Soap is a food safe, anti-bacterial hand soap.

Hand Sani-Soap is a premium quality, liquid hand soap made specifically for use in food preparation areas and medical institutes. Carefully created to be a viscous, pearlized, lathering hand soap incorporating Irgasan DP 300 biocide, it also meets the stringent requirements of food safety regulations. It is pH balanced with a non-irritant, non-soap formula making it the ideal choice for kitchen, and medical facility hand wash dispensers and wherever there is a need for clean hands and bacterial infection control.

Colour: White (pearlised)
pH: 6.5
Fragrance: None
Dilution: Ready to use
Safety profile: Non-hazardous
Pack sizes: 500mL & 5Lt

BENEFITS

• Food Safe – Hand Sani Soap is AQIS approved and is ideal for use in food preparation areas.
• Sanitizes – Hand Sani Soap incorporates Triclosan for effective skin sanitization.
• pH Balanced – the pH is carefully adjusted to match that of skin.
• Mild Formula – contains gentle touch cleaners with non-irritant, coconut derived skin conditioners and moisturizers.
• No food taste taint – Carefully formulated without colour or perfume to ensure no after use residue or food taste taint.

APPLICATION AREAS AND SURFACE SUITABILITY

Hand Sani Soap is ideally suitable for use in food preparation areas, medical institutions and veterinary surgeries.

HOW TO USE

Read and understand the Material Safety Data Sheet (MSDS) before use

DILUTIONS

Ready to use

APPLICATION

Bulk fill dispensers should be regularly cleaned with hot water.
Follow dispenser instructions for re-filling with Hand Sani Soap.

1. Dispense 5 ml of Hand Sani Soap onto moistened hands.
2. Work up into a rich lather. Clean in between fingers and use a nailbrush to clean fingernails.
3. Rinse hands with clean water and dry on new paper towel.

Tips
Keep container closed for maximum performance.

Safety Data Sheet